Affiliation No: - 2132980 | Period: - 01.04.2020 to 31.03.2023 | School Code: - 71048 | Affiliated till Senior Secondary

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Boarding Schools in Lucknow

Watermelon Activity

“When one has eaten watermelon, he knows what angels eat” - Mark Twain. Super Chef Activity.is an ongoing one that engages children and encourages them to both prepare simple recipes and also make healthy food choices. The most recent one was the Watermelon Day. All the teachers had pre-planned a...

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Janmashtami Celebration- 2021

“The mind acts like an enemy for those who do not control it.” -Lord Krishna, Bhagavad Gita Janmashtami is celebrated as the birthday of Lord Krishna, one of the most powerful and famous reincarnations of Lord Vishnu. According to the Hindu calendar, this festival is celebrated on the Ashtami of Krishna...

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Leaf Skeleton Art

Visual art has been used to document the natural world for thousands of years. We may not have witnessed the entire flora and fauna that exists on our planet but sketches, diagrams and pictures make it accessible and possible. Science when integrated with Art becomes a powerful tool for student...

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The School Playground Comes Alive Again…

The School playground comes alive again... “YOU EARN YOUR TROPHIES AT PRACTICE. YOU JUST PICK THEM AT COMPETITIONS.” Sports may seem like it is only limited to some physical activity in an open field, the purpose of which is fun and fitness. However, its essence spreads farther than that. It inculcates...

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Sanskrit Diwas celebrated at Jaipuria

संस्कृतं नाम दैवी वाक् व्याख्याता महर्षिभिः आज वर्चुअल मंच के माध्यम से संस्कृत दिवस का आयोजन किया गया। जिसमें छात्र-छात्राओं की छिपी प्रतिभा उजागर हुई। माँ सरस्वती स्तुति के साथ कार्यक्रम का शुभारम्भ हुआ। जिसे कक्षा अष्टम् स की सौम्या पाण्डे और कृष्णा पाण्डे ने प्रस्तुत किया। कार्यक्रम के सुचारु संचालन मे...

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Report of Cooking activity held on 14th August 2021

The Pre-Primary department conducted the 'Chaat on Cart' activity on 14-08-2021. The cooking activity started with a welcome speech and a prayer song played by Miss Urvashi Sah. Mrs. Heena Srivastava took up the cooking activity. During the demonstration, she discussed the shapes, colors, and tastes of the ingredients...

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